"Autrement" bio - Otherwise. Red Wine from organic farming.
Serve or keep: Ready to serve
Bottling: Gerard Bertrand - By the trader
Temperature: Between 16 and 18 ° C (Fahrenheit 60,8 - 64,4)
Alc% vol: 13.5%
Ideal for: Red Meat - Cheese - Fish
A Little about the Winemaker:
In the footsteps of his father, Gerard has been contributing to the epic story of the Languedoc in these past years; he is the payee of the qualitative changes made to a good number of Languedoc terroirs and estates.
La bouteille de75cl
Bottling 750ml
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Serve or keep: Ready to serve
Bottling: Gerard Bertrand - By the trader
Temperature: Between 16 and 18 ° C (Fahrenheit 60,8 - 64,4)
Alc% vol: 13.5%
Ideal for: Red Meat - Cheese - Fish
A Little about the Winemaker:
Gerard Bertrand quickly developed a wine business by selecting winemakers and estates that shared his sense of what was called for. In order to express his talent as a winemaker beyond his native appellation of the Corbieres, he chose to invest in other wines of Languedoc with strong potential.
In 1994 he bought the Cigalus Vin de Pays d’Oc parcels, then three years later the 58 hectares of Chateau Laville-Bertrou in Minervois La Liviniere. A forerunner in the Languedoc, Gerard Bertrand understood the evolution in consumer behavior towards expressive, well balanced and elegant wines. The prestige wines of Gerard Bertrand quickly became the quality reference in the opinion of the professionals.
In the footsteps of his father, Gerard has been contributing to the epic story of the Languedoc in these past years; he is the payee of the qualitative changes made to a good number of Languedoc terroirs and estates.
"Autrement" Corbieres AOC - Gerard Bertrand 2009
Autrement - Corbières - Gérard Bertrand 2009
La bouteille de75cl
Bottling 750ml
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